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District Manager | District Manager in Executive Job in Dallas TX | 7256890524

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District Manager

Location:
Dallas, TX
Description:

Salary:110,000 : ,000 Other Forms of Compensation:Bonus Plan Pay Grade:15 Wolfgang Puck Catering is committed to recruiting individuals who express an interest in and passion for hospitality:driven experiences; who come from diverse backgrounds, are open:minded and curious about our clients and guests; and, most of all, who possess a welcoming smile and spirit. Our ultimate goal is to develop mentoring and career building opportunities through a talent pipeline that allows us to promote from within. The most important thing in life, whatever you do, has to be passion. Wolfgang Puck Success on our team starts with our culture: :We have Wolfgang's PASSION for our business, our product, and our people / guests / clients.:A FLEXIBLE MINDSET is key; we are strategic business partners who wear multiple hats. :Our services require a CONCIERGE mentality, a bias to action with humble hospitality.:We are out:of:the:box PROBLEM SOLVERS, who look around corners so our clients and guests don't have to. :We curate company and partner resources to bring our client's vision to life. We seek to cultivate the next generation of talent, purveyors and partnerships.:We bring an entrepreneurial approach to deliver results for our clients (you might call this scrappy). :Collaboration and openness to innovative business tools, new ways of thinking and ability to partner across departments are essential to create optimal business solutions. "I can have the best food, but if we don't have good people, it won't get you very far." Job Summary Are you ready to take the reins as a leader in the thriving culinary scene of Dallas? Wolfgang Puck Catering has an exciting opportunity for aDistrict Manager to oversee all operations in this dynamic market. As our company continues to grow, were seeking a visionary individual who is passionate about driving success and innovation in the food service industry. In this role, youll be at the forefront of our Dallas business, responsible for managing multiple food service operations with a focus on quality, efficiency, and financial performance. With the guidance of our Vice President, youll ensure adherence to our high standards of food quality, merchandising, and resource management while implementing strategic initiatives to optimize operational productivity. Your expertise in P and L management, menu development, and multi:unit leadership will be essential in driving favorable financial outcomes and delivering exceptional dining experiences to our clients. Responsibilities: :Maintain adherence to company food quality and merchandising standards while managing company resources and assets.:Manage the district in accordance with established policies and procedures, under the guidance of the Vice President.:Conduct operational audits of district units and implement improvements to enhance financial performance and productivity.:Develop realistic forecasts at both unit and district levels to ensure favorable financial outcomes.:Uphold company brands, programs, services, and strategic initiatives.:Provide hands:on leadership to managers, guiding their development and fostering strong client relationships.Preferred Qualifications: :Minimum of five years of experience in managing P and L food service operations, including high:volume catering, B and I, and corporate dining.:Experience in multi:unit leadership.:Certification in ServSafe and knowledge of HAACP.:Strong financial analysis skills with the ability to make informed decisions.:Demonstrated menu development abilities.:Proficiency in Microsoft Office Suites and excellent negotiating skills. Apply to Wolfgang Puck today Wolfgang Puck Catering is a member of Compass Group USA Click here to Learn More about the Compass Story Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates f
Posted:
May 1 on Tip Top Job
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