Jobs

Jobs at Aramark in Bastrop, Louisiana

(1 - 4 of 4)
  1. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation,...
    1 day ago on Aramark
  2. Job Description The Catering Services Manager at University of Louisiana - Monroe is a leadership position which leads all aspects of catering solutions and special events at the location. This position will lead the Catering team to complete even...
    1 day ago on Aramark
  3. Job Description As a Food Service Worker, you’ll assist with food prep, portioning meals, and serving our loyal customers. With guidance from your manager, you’ll learn on the job and make great connections with the people we serve. We’re looking ...
    1 week ago on Aramark

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